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A familiar favorite, seen a little differently.

OUR STORY

Salt & Twist began with a simple idea. Give the soft pretzel the care, creativity, and attention to detail it deserves.

Four varieties of seasoning on checkered plates

THE IDEA

The soft pretzel has a place in so many familiar moments, from a quick snack to a shared table. We believe there is room to celebrate that classic while bringing a fresh perspective.

THE CRAFT

We build Salt & Twist around the details, including the process, the texture, and the finish. Recipe development is ongoing, and we are taking the time to refine the fundamentals.

Freshly baked soft pretzels topped with coarse salt

THE PLACE

Salt & Twist is being built on Long Island, New York. We want the brand to feel local, welcoming, and distinctive.

WHAT COMES NEXT

We are preparing for launch. Follow along for behind the scenes updates as Salt & Twist takes shape.

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